Discover the joy of harvesting from your own thriving garden this season!
In this workshop, I will guide you through planning, prepping, and planting an organic edible garden. Learn how to choose the best plants for your climate, make the most of your space, and master the basics of garden care.
In this hands-on workshop you will learn:
How to assess your garden’s sun, soil, water, and climate
Choosing the best plants and seeds for your region and season
Planning your garden to maximize space and productivity
Effective planting and seeding techniques
Essential organic gardening care and maintenance
Workshop Logistics
This workshop will be held at Meiners Oaks Community Garden, and is open to both community garden members and the public.
Please bring:
A notebook and pen if you'd like to take notes
Sun protection (hat, sunscreen, sunglasses)
Water bottle
Your garden questions!
$20 for community garden members, $35 for public